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Workhorse
Mangrove Jack (M10)AleDry
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About
A top fermenting yeast which produces a clean, crisp flavour suitable for a wide variety of styles with different fermenting temperatures. This versatile yeast is well suited to making cask or bottle conditioned beer.
Flavor Profile
Clean, crisp flavor suitable for a wide variety of styles. Extremely versatile with broad temperature range. Well suited for cask or bottle conditioning.
cleancrispneutral
Malty
1
Neutral
5
Best For
Lager, Baltic Porter
Provenance
"Traditional English ale yeast from British brewing heritage."
Origin Details
Place
England
Fermentation Stats
Temperature
59 - 90°F
Attenuation
74.7127%
Flocculation
either
Alcohol Tolerance
12%