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Workhorse

Mangrove Jack (M10)AleDry
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About

A top fermenting yeast which produces a clean, crisp flavour suitable for a wide variety of styles with different fermenting temperatures. This versatile yeast is well suited to making cask or bottle conditioned beer.

Flavor Profile

Clean, crisp flavor suitable for a wide variety of styles. Extremely versatile with broad temperature range. Well suited for cask or bottle conditioning.

cleancrispneutral
Malty
1
Neutral
5

Best For

Lager, Baltic Porter

Provenance

"Traditional English ale yeast from British brewing heritage."

Origin Details

Place
England

Fermentation Stats

Temperature
59 - 90°F
Attenuation
74.7127%
Flocculation
either
Alcohol Tolerance
12%