West Coast Ale II

About

West Coast Ale II is a consistent, well flocculating, well attenuating and easy clearing neutral strain. Slightly fruitier than West Coast Ale I (OYL-004) and clean with a lightly perceptible nuttiness, its subtle citrus character finishes slightly tart at the cool end, and more fruit character emerges as fermentation temperatures increase.

Flavor Profile

Consistent, well-flocculating, well-attenuating strain. Clean with good hop support.

Best For

West Coast IPA, American pale ale, double IPA, American amber

Provenance

"American ale yeast developed for the craft brewing revolution."

Origin Details