St. Lucifer

About

A high-character Belgian ale strain able to produce high gravity beers with strong fruity and medium phenolic character. We recommend highly fermentable wort and a free rise fermentation for this strain. Fermentation can be slow to finish. We like this strain for pale Belgian beer styles.

Flavor Profile

Strong Belgian ale yeast. Fruity esters with spicy notes. High alcohol tolerance.

Best For

Pale Belgians - Blond, Tripel, etc.

Provenance

"Craft yeast strain developed by Escarpment Labs in Ontario, Canada."

Origin Details