Sour Plum Belgian

About

Belgian ale yeast and lactic acid bacteria. Cleaner than GB121. Creates a beer with stone fruit/plum esters and sour notes.

Flavor Profile

Belgian sour with plum character. Stone fruit with tartness and mild Belgian notes.

Best For

Saison, Sour Beer, Lambic

Provenance

"Mixed culture inspired by the Flemish red and brown ale tradition."

Origin Details