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SafAle S-33

Fermentis (S-33)AleDry
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About

Fruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales (ex. Imperial Stouts). It is also ideal for New England IPA's. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

Flavor Profile

Fruity driven with high mouthfeel and body

fruity
Banana
3
Tropical Fruit
3
Stone Fruit
3
Citrus
1
Clove
2
Pepper
1
Spicy
2
Earthy
1
Malty
3
Neutral
1
Alcoholic
2

Best For

Blond, Dubbel, Tripel, Quadrupel Styles, Imperial Stouts

Provenance

"Premium dry brewing yeast from Fermentis/Lesaffre."

Origin Details

Place
Marcq-en-Barœul, France

Fermentation Stats

Temperature
59 - 68°F
Attenuation
68 - 72%
Flocculation
either
Alcohol Tolerance
11%