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SafAle S-33
Fermentis (S-33)AleDry
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About
Fruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales (ex. Imperial Stouts). It is also ideal for New England IPA's. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.
Flavor Profile
Fruity driven with high mouthfeel and body
fruity
Banana
3
Tropical Fruit
3
Stone Fruit
3
Citrus
1
Clove
2
Pepper
1
Spicy
2
Earthy
1
Malty
3
Neutral
1
Alcoholic
2
Best For
Blond, Dubbel, Tripel, Quadrupel Styles, Imperial Stouts
Provenance
"Premium dry brewing yeast from Fermentis/Lesaffre."
Origin Details
Place
Marcq-en-Barœul, France
Fermentation Stats
Temperature
59 - 68°F
Attenuation
68 - 72%
Flocculation
either
Alcohol Tolerance
11%