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SafAle BE-134
Fermentis (BE-134)AleDry
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About
This typical brewer's yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.
Flavor Profile
Fruity, floral and phenolic notes and a dry character
fruityspicy
Banana
2
Tropical Fruit
3
Stone Fruit
2
Citrus
2
Clove
3
Pepper
4
Spicy
4
Earthy
2
Neutral
1
Alcoholic
2
Best For
Saison
Provenance
"Belgian farmhouse yeast in the tradition of Wallonian saison breweries."
Origin Details
Place
Wallonia, Belgium
Fermentation Stats
Temperature
64 - 82°F
Attenuation
89 - 93%
Flocculation
bottom
Alcohol Tolerance
14%