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Pacman Ale

RVA Yeast Labs (RVA-103)AleLiquid
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About

Originating from Rogue brewery in Newport, OR. Pacman is a very versatile yeast, and produces a dry, clean beer with little diacetyl and very mild esters.

Flavor Profile

Clean American/English ale strain. Neutral fermentation with subtle fruit esters.

cleanneutralAmerican
Stone Fruit
1
Red Apple
1
Malty
1
Neutral
4

Best For

Pale Ale, Blonde Ale, American Wheat, Altbier, Amber Ale

Provenance

"House yeast of Rogue Ales in Newport, Oregon."

Origin Details

Place
Newport, Oregon, USA

Fermentation Stats

Temperature
63 - 72°F
Attenuation
74 - 78%
Flocculation
top
Alcohol Tolerance
12%