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Old Bavarian Lager Yeast
White Labs (WLP920)LagerLiquid
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About
From Southern Germany, this yeast finishes malty with a slight ester profile. Use in beers such as Oktoberfests,bocks, and dark lagers.
Flavor Profile
Traditional German lager yeast. Clean fermentation with malty character. Crisp and smooth.
cleanmaltyGerman
Malty
3
Neutral
4
Best For
Munich Helles, Märzen, Oktoberfest, Bavarian-style lagers, dunkel
Provenance
"German lager yeast from the Bavarian brewing tradition."
Origin Details
Place
Bavaria, Germany
Fermentation Stats
Temperature
50 - 55°F
Attenuation
66 - 73%
Flocculation
either
Alcohol Tolerance
12%