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Muntons Standard Ale

Muntons AleDry
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About

Muntons brewer's yeast has been a popular favourite for many years amongst the homebrew community worldwide, gaining an enviable reputation for its consistent healthy performance, its hardy nature and its clean finish. Muntons brewer's yeast is a dried brewer's yeast that produces a powdery flocculation with an apparent attenuation of 70%. Ideal fermentation temperature is between 64° - 70°F to produce an alcohol tolerance of 8% ABV. It provides low ester formation but with relatively high residual sugar giving good body and mouth feel.

Flavor Profile

Popular favourite for many years. Reliable clean fermentation with balanced character.

cleanbalancedreliable
Red Apple
1
Malty
2
Neutral
4

Best For

English-style ales, bitters, pale ale, porter, homebrew ales

Provenance

"American ale yeast developed for the craft brewing revolution."

Origin Details

Place
United States

Fermentation Stats

Temperature
64 - 70°F
Attenuation
72 - 75%
Flocculation
Unknown
Alcohol Tolerance
10%