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Marina
Kveik
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About
A Russian farmhouse yeast from Kshaushi, part of the broader Eastern European farmhouse brewing heritage.
Flavor Profile
Traditional Norwegian Kveik strain. Produces tropical and citrus fruit esters. Fast, heat-tolerant fermentation.
kveiktropicalcitrus
Banana
1
Tropical Fruit
3
Stone Fruit
2
Citrus
3
Malty
1
Neutral
1
Best For
Norwegian farmhouse ale, quick-turn ales, pseudo-lagers, hop-forward beers
Provenance
"Marina says she inherited this yeast from her mother. She does not know where her mother got it from."
Origin Details
Place
Kshaushi
Original Owner
Marina Fyodorovna
Fermentation Stats
Temperature
102°F
Attenuation
N/A
Flocculation
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