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Kolsch II
Omega Yeast (OYL-044)AleLiquid
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About
This Kolsch strain is warmer fermenting than Kolsch I (OYL-017), flocculates much better and clears more quickly, so is a little easier to manage. It is a lager-like ale strain that's lightly fruity, crisp and clean with a hint of sulfur that disappears with age to leave a clean ale. Accentuates hop flavors.
Flavor Profile
Warmer fermenting Kolsch strain. Clean profile with slightly more ester production than Kolsch I.
cleanesteryGerman
Stone Fruit
1
Red Apple
2
Green Apple
1
Malty
1
Neutral
4
Best For
Kölsch, German blonde ale, light hybrid ales, cream ale, blonde ale
Provenance
"Traditional Kölsch yeast from Cologne, Germany."
Origin Details
Place
Cologne (Köln), Germany
Fermentation Stats
Temperature
64 - 70°F
Attenuation
72 - 78%
Flocculation
either
Alcohol Tolerance
10%