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Empire Ale
Mangrove Jack (M15)AleDry
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About
A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.
Flavor Profile
Full-bodied ales with exceptional depth. Rich, dark fruit flavors make it ideal for Scottish ales, ambers, and sweet stouts.
fruitydark fruitmalty
Stone Fruit
3
Red Apple
2
Earthy
1
Malty
3
Neutral
1
Alcoholic
1
Best For
Scottish Heavy Ales, American Amber Ales, Sweet Stouts
Provenance
"Traditional English ale yeast from British brewing heritage."
Origin Details
Place
England
Fermentation Stats
Temperature
64 - 72°F
Attenuation
70 - 75%
Flocculation
top
Alcohol Tolerance
12%