Danish Lager

About

A powdery low flocculator, this strain produces a crisp and dry, soft and round profile that's great for supporting hop flavors. Ferments relatively cool and has low attenuation. Allow for long conditioning to help clear. Good in Dortmund lagers, Munich helles, and American lagers.

Flavor Profile

European lager yeast producing clean, crisp beers. Neutral with subtle malt support.

Best For

Continental Pilsner, international lager, Baltic porter, clean lagers

Provenance

"German lager yeast from the Bavarian brewing tradition."

Origin Details