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British Ale V

Omega Yeast (OYL-011)AleLiquid
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About

A good top cropper thought to be from a famous Manchester bitters maker. Its residual sweetness pairs popularly with the signature huge, fruity hop flavor and aroma of the NEIPA. Alternately, try DIPA (OYL-052) for slightly less residual sweetness

Flavor Profile

Fruity with residual sweetness that pairs perfectly with the huge hop character of New England IPAs. Excellent top cropper with stone fruit notes.

fruityesterysweet
Tropical Fruit
3
Stone Fruit
3
Citrus
1
Red Apple
1
Malty
2
Neutral
1

Best For

Ale, British Ales, IPA, Hazy IPA

Provenance

"Yeast selected for New England-style hazy IPA production."

Origin Details

Place
New England, USA

Fermentation Stats

Temperature
64 - 73°F
Attenuation
71 - 75%
Flocculation
top
Alcohol Tolerance
10%