British Ale II

About

Like British Ale I (OYL-006), this English brewery strain is thought to be from the historical London brewery that Louis Pasteur visited. It is a strong fermenter, brewery friendly, flexible, leaves near spotless clarity, and has more fruit-like esters and malt than British Ale I. Select for malt and fruit at higher fermentation temperatures or a clean profile at lower temperatures.

Flavor Profile

More fruit-like esters and malt than British Ale I. Select malt and fruit at higher temps or clean profile at lower temps. Spotless clarity.

Best For

Ales, British Ales

Provenance

"Traditional English ale yeast from British brewing heritage."

Origin Details