Brettanomyces Bruxellensis - Strain TYB307

About

This isolate is a single strain of Brettanomyces bruxellensis isolated from a California brewery that utilizes an extensive and diverse array of organisms in the production of their wild/sour/funky beers. This strain exhibits a lemony-tartness with hints of hay and mild barnyard funk, and has a crisp and dry finish.

Flavor Profile

Brettanomyces bruxellensis strain. Classic Brett character with barnyard funk and tropical fruit.

Best For

Lambics, Flanders Ales, Wild Ales, Farmhouse Beers, Barrel-Aged Sours, Funky Saisons

Provenance

"Brettanomyces bruxellensis, the "British fungus from Brussels.""

Origin Details