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Amalgamation - Brett Super Blend
The Yeast Bay (WLP4637)AleLiquid
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About
Amalgamation is the union of our six favorite Brettanomyces isolates from our microbe library. Each isolate produces a unique bouquet of bright and fruity flavors and aromas. The resulting beer will be dry with complex fruit-forward flavor and aroma of berries and citrus, accompanied by some funk on the palate.
Flavor Profile
Super blend of multiple Brettanomyces strains. Complex funky character with tropical fruit and earthy notes.
funkybrettcomplex
Tropical Fruit
3
Stone Fruit
2
Citrus
1
Green Apple
1
Earthy
4
Acidic
1
Best For
Complex Wild Ales, American Wild Ales, Mixed Fermentation Beers, Funky Farmhouse Ales
Provenance
"Blend of multiple Brettanomyces strains for complex wild character."
Origin Details
Place
Various
Fermentation Stats
Temperature
70 - 81°F
Attenuation
85 - 95%
Flocculation
bottom
Alcohol Tolerance
14%