Altstadt Ale

About

An ale yeast that ferments at cold temperatures and produces a lager like ale style. Used in traditional Alt and Kolsch styles. Leaves a nice, residual maltiness.

Flavor Profile

German altbier strain. Clean fermentation with subtle malty character. Crisp and balanced.

Best For

Kölsch, California Common, Altbier, Bière de Garde, Cream Ale

Provenance

"Traditional Kölsch yeast from Cologne, Germany."

Origin Details