Most

About

Most can be used for aroma or bittering. It has a very potent aroma for a Czech-grown hop: described as strawberry and bubblegum with some tropical citrus and fresh tones. It's suitable for an array of beer styles from lagers to hazy pale ales to old ales.

Origin

Developed by Charles Faram & Co Ltd and named Most by the Czech growers, meaning 'bridge'. It was seen as a bridge between the UK and Czech, in light of the UK leaving the EU. Sister of UK varieties Jester and Olicana. Most won its category in the Wellhopped World Series competition 2020, against other Charles Faram developed varieties from growers in the UK, USA, Poland, Czech Republic and Slovenia.

Flavor & Aroma Characteristics

Oil Composition