Back to Hops
Cerera
Buy Cerera HopsAffiliate link — We may earn a commission
About
Cerera, sister to Celeia, has a pleasing continental aroma similar to Saaz. Developed in Slovenia in the 1980's, it hails from Styrian Golding and a Yugoslav male and is classified as a seedless Super Styrian triploid variety. Poor storage stability has made Cerera a poor candidate for widespread commercial production.
Flavor & Aroma Characteristics
Saaz-Like AromaPineCitrus (Lemon)FloralGrapefruitTangerine
Oil Composition
Myrcene
≥58%
Humulene
≥13.2%
Caryophyllene
≥6%
Farnesene
≥3%
Acid Profile
Alpha Acid5.0 - 6.0%
Beta Acid4.0 - 4.5%
Co-Humulone25-%
Technical Details
Total Oil1.54- mL/100g
HSI0.51
Brewing Usebittering, late addition, dry hop
StorabilityRetains 49% alpha acid after 6 months storage at 20°C (68°F)