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Viking Lightly Peated Malt

Viking MaltMaltgrain

Notes

Lightly Peated Malt can be used in distilleries in whisky production. In the brewing process, as Lightly Peated Malts flavor and taste profile is not too overwhelming, it can be considered as pilsner malt with a special aroma. Lightly Peated Malt can be also used in bakeries as a spice.

Composition

Total Protein
12%

Analysis

Color
10 EBC
Yield (Dry Basis)
81%
Potential
N/A
Moisture
9%