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Viking Lightly Peated Malt
Viking MaltMaltgrain
Notes
Lightly Peated Malt can be used in distilleries in whisky production. In the brewing process, as Lightly Peated Malts flavor and taste profile is not too overwhelming, it can be considered as pilsner malt with a special aroma. Lightly Peated Malt can be also used in bakeries as a spice.
Composition
Total Protein
12%
Analysis
Color
10 EBC
Yield (Dry Basis)
81%
Potential
N/A
Moisture
9%