Munich malt

SekadoMaltgrain

Notes

To enhance body and aroma of dark beers, such as Pilsner and Bavarian Dark. Based on its strong flavor and the characteristic color, this malt is mainly used for producing dark beers. Golden orange hue with an intensly malty flavor.

Composition

Total Protein

11.3%

Analysis

Color

25 EBC

Yield (Dry Basis)

81.5%

Potential

N/A

Moisture

4.5%