Back to Fermentables

Château Munich Light

Castle MaltingMaltgrain

Notes

Pale ale, amber, brown, strong and dark beers, bocks. Up to 60% of the mix.

Composition

Total Protein
11.5%
Soluble Protein
4.9%

Analysis

Color
17 EBC
Yield (Dry Basis)
80%
Potential
N/A
Moisture
4.5%
Diastatic Power
150 °WK