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Best Munich
BestMalzMaltgrain
Notes
Base malt for all dark beers, Export, Märzen, Alt, wheat beers, Bocks and Brown Ale.
Composition
Total Protein
12%
Analysis
Color
20 EBC
Yield (Dry Basis)
80.5%
Potential
N/A
Moisture
4.9%
Diastatic Power
230 °WK