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Steamed C3.5

MalteuropMaltgrain

Notes

Pale, steam-crystallized kilned malt. Crafted by a special process of injecting live steam into the kiln bed, resulting in a unique flavor profile.

Composition

Total Protein

13%

Soluble Protein

5.5%

FAN

170 mg/g

Analysis

Color

9.5 EBC

Yield (Dry Basis)

78%

Potential

N/A

Moisture

5.5%