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Château Pilsen 2RS

Castle MaltingMaltgrain

Notes

All beer types. Can be used up to 100 % for pale beers (Pilsner, Lager) or as part of the mix for the other beers.

Composition

Total Protein

11.5%

Soluble Protein

3.5%

Beta Glucans

220 mg/l

Analysis

Color

3.5 EBC

Yield (Dry Basis)

82%

Potential

N/A

Moisture

4.5%

Diastatic Power

250 °WK