Back to Fermentables
Caramel Malt 20L
BriessMaltgrain
Notes
Candy-like sweetness, mild caramel — Drum roasted, crystallized malt; improves foam; enhances viscosity; contributes golden hues
Composition
Analysis
Color
39.4 EBC
Yield (Dry Basis)
76%
Potential
N/A
Moisture
6%