Hibiscus Flower Candi Syrup

Cascade Beer Candi CompanySugarsugar

Notes

Made with pure cane sugar and hibiscus flowers. We take dried hibiscus flowers and steep them to extract a deep pink/reddish color. This syrup gives your beer a great color and adds some floral aroma to complement your next IPA, Pale Ale, Saison, Wheat Beer, Blonde or Cream Ale.

Analysis

Color

15.76 EBC

Yield (Dry Basis)

N/A

Potential

1.032