Terroir Paulista Vienna

Notes

It is considered a special dark malt but can be used as a base malt or in combination with other types of malt, Vienna is a well-modified malt, and has enough enzymes for use in high percentages in the recipe. The curing time and temperature are not extreme, just above Pale Ale malt. Its degree of modification and more intense roasting provides intense flavor and color to the beer .

Composition