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Rye Malt
Crisp MaltMaltgrain
Notes
Rye IPAs, rye pale ales, red ale, Roggenbier
Composition
Total Protein
10%
Analysis
Color
35 EBC
Yield (Dry Basis)
86.5%
Potential
N/A
Moisture
6%
Diastatic Power
180 °WK
Rye IPAs, rye pale ales, red ale, Roggenbier