Back to Fermentables

Washy Frothy – Wheat Malt

Pauls MaltMaltgrain

Notes

Wheat Beers / Weizen, Ales, IPA, American Pale Ale, Stout, Porter, Lager Styles.

Composition

Total Protein

12%

FAN

140 mg/g

Analysis

Color

5 EBC

Yield (Dry Basis)

N/A

Potential

N/A

Moisture

5%