Back to Fermentables
Wheat Malt
Gladfield MaltMaltgrain
Notes
For making wheat beers and to add body and head retention.
Composition
FAN
85 mg/g
Analysis
Color
4.1 EBC
Yield (Dry Basis)
85%
Potential
N/A
Moisture
4.8%
Diastatic Power
260 °WK
For making wheat beers and to add body and head retention.