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Best Heidelberg Wheat Malt

BestMalzMaltgrain

Notes

For pale wheat beers, pale top-fermented beers, pale reduced-alcohol and non-alcoholic beers.

Composition

Total Protein

13%

Analysis

Color

3.5 EBC

Yield (Dry Basis)

82%

Potential

N/A

Moisture

5.5%

Diastatic Power

250 °WK