Rye Malt

Notes

Rye Malt adds a nutty and fruity quality to beers and will significantly increase the mouthfeel when used at high rates. Due to its lack of husk, Rye Malt must be treated in the same way as wheat malt to ensure there are no run-off issues during brewing. This malt shines in IPAs, golden ales and rye variants of traditional beer styles

Composition